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2026 Craft Beer Hall of Fame inductees

Brewing industry professionals determine this year's slate of trailblazers and luminaries inducted to the American Craft Beer Hall of Fame

The American Craft Beer Hall of Fame is proud to announce the 2026 class of inductees, honoring eight trailblazers whose leadership, innovation and advocacy have helped shape the modern craft beer movement.

The 2026 Inductees are:

  • Larry Bell, founder of Bell’s Brewery
  • Carol Stoudt, founder of Stoudts Brewing Company
  • Kim Jordan, co-founder of New Belgium Brewing
  • Charlie Bamforth, renowned brewing scientist and educator
  • Pete Slosberg, founder of Pete’s Brewing Company
  • Teri Fahrendorf, founder of the Pink Boots Society
  • Sam Calagione, co-founder of Dogfish Head Craft Brewery
  • Garrett Oliver, brewmaster of Brooklyn Brewery

The induction ceremony was streamed live on February 28, bringing together members of the brewing community, industry partners and craft-beer enthusiasts from across the country to celebrate the honorees’ remarkable contributions. Dogfish Head Brewing, Round Trip Brewing, Breakside Brewery and Hailstorm Brewing all held watch parties in celebration of the event.

Each inductee has played a pivotal role in advancing American craft beer, whether by pioneering new brewing techniques, building iconic brands, championing quality and education, or advocating for greater inclusivity within the industry. Collectively, their work has helped transform craft brewing from a niche movement into a defining force in American beverage culture.

“The American Craft Beer Hall of Fame exists to recognize the individuals whose vision, courage, and dedication built the foundation of our industry,” said Marty Nachel, the Hall’s founder and President. “The 2026 class represents the very best of craft beer: innovation, integrity, mentorship and community.”

The Hall’s mission would not be possible without the support of its sponsors, Beer Enthusiasts of America, The HopGuild, Belmont Station, Hankscraft AJS Tap Handles and Craft Beer Professionals.

From early entrepreneurship and scientific excellence to industry advocacy and cultural impact, this year’s inductees embody the spirit of craft beer and its enduring commitment to creativity and quality.

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