Brewpub
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BEER OF THE WEEK
Beer of the Week: Ukulele Quartet
From the Beer Writer: While brewers obviously love beer, spoiler alert, most enjoy drinking all sorts of alcoholic beverages and…
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BEER OF THE WEEK
Beer of the Week: Hop Pop
From the Beer Writer: It’s said there are left-brain and right-brain people, with the former excelling at science, mathematics and…
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BEER NEWS
A changing of the guard in RB
When upscale eatery The Cork and Craft debuted in Rancho Bernardo in 2014, along with it came the community’s first-ever…
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TRAVEL
Greater Palm Springs, California Brewery Guide
For Southern Californians seeking a quick getaway, the low desert has long been a backdrop for high times. With its…
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CRAFT Q&A
Craft Q&A: Joe Musgrove
On April 9, starting righty Joe Musgrove pitched his way into the record books, recording the first no-hitter in the…
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HOMEBREWING
Release: Maia Mosaic IPA
As part of our San Diego Homebrew Summer program, a dozen local breweries are producing recipes from local homebrewers at…
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BEER OF THE WEEK
Beer of the Week: June Gloom
From the Beer Writer: Half the fun of developing a new beer is the naming process. Puns, tongue-in-cheekedness, acronyms and…
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BEER NEWS
Hopping Again
While COVID-19 and related governmental restrictions took their toll on San Diego’s beermakers, the catastrophic industry-wide collapse most feared hasn’t…
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BEER OF THE WEEK
Beer of the Week: Barrel-aged Baba Yaga
From the Beer Writer: From the Beer Writer: What’s in a name? If you’re a brewery in a county awash…
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CRAFT Q&A
Craft Q&A: Chris Brown
The Oceanside brewpub that was the original base of operations for Mason Ale Works (which moved out when its parent…
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