Beer
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BEER OF THE WEEK
Beer of the Week: Rare Form
From the Beer Writer: Though San Diego beer has been an institution for over a quarter century, back in 2012,…
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BEER NEWS
Capital of Craft IPA returns
This Friday will mark the start of the twelfth annual San Diego Beer Week (SDBW), and while COVID restrictions will…
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BEER OF THE WEEK
Beer of the Week: Pit BOS
From the Beer Writer: They say you can’t argue with results, and that could be the mantra for this week’s…
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BEER NEWS
Backyard Burger Beer Bridge Throwdown
Perhaps the most important lesson I ever learned about beer-and-food pairing concerns the “flavor bridge,” a guiding vehicle using logic…
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BEER NEWS
Multiple Mcilhenney collabs
There’s no getting around it—San Diego Beer Week is going to look a lot different this year. Many events that…
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BEER OF THE WEEK
Beer of the Week: All In
From the Beer Writer: Packed with residual sugars and fortified with all manner of adjuncts plucked from the confectioner’s pantry,…
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BEER OF THE WEEK
Beer of the Week: Executive Pour
From the Beer Writer: Being summoned by the big cheese at one’s place of employment can really wreck a work…
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BEER NEWS
Horus Aged Ales hatches Ferrous Falcon
Kyle Harrop has travelled the world, not only drinking in some of its finest beers, but collaborating to create some…
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BEER OF THE WEEK
Beer of the Week: Salted Rim
From the Beer Writer: Sitting on the couch with my laptop open and a Zoom window up, interacting with brewers…
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