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What’s Tapping (7/9/26)

Our weekly list of new and fresh beers debuting at breweries throughout San Diego County plus recommendations from Bottlecraft

Welcome to San Diego Beer News‘ weekly list of beers tapping for the first time or returning to beer lists at breweries throughout San Diego County, including links where you can find additional info or purchase the beers online. For more details regarding release/tapping dates, times and locations, consult the official website or social-media accounts of the brewing companies listed.

And keep scrolling for Bottlecraft staff recommendations about beers they are excited about that can be found at their bottle shop locations in North Park, Little Italy and Point Loma!

What's Tapping Bar 2026

Artifex Brewing (Oceanside): Meatball Memo Italian-style Pilsner, 4.5%
Ballast Point Brewing (Little Italy): Golden Hour West Coast Pilsner, 5%
Ballast Point Brewing (Little Italy): Working Title American Pale Ale, 5.5%
California Wild Ales (Point Loma, Ocean Beach): Kaiju Dark Japanese-style Lager, 5.4%
Culture Brewing (Solana Beach, Encinitas): Guava Hazy IPA, 6%
Deft Brewing (Bay Park): DeftCon4 Belgian-style Quadrupel, 9.1%
Deft Brewing (Bay Park): Deftly Hallows Foreign Extra Stout, 6.5%
Deft Brewing (Bay Park): MacDeft Export Scottish-style Export Ale, 4.5%
Duck Foot Brewing (Miramar, Leucadia): Easy Cider, 5.7%
Duck Foot Brewing (Miramar, Leucadia): Krush Tropical IPA, 7%
East Village Brewing (East Village): Tripel Play Belgian-style Tripel, 11%
Embolden Beer Co. (Miramar): Calpioco Amaipico Hard Seltzer, 5%
Embolden Beer Co. (Miramar): Calpico Melopico Hard Seltzer, 5%
Embolden Beer Co. (Miramar): Calpico Mipico Hard Seltzer, 5%
Good Pressure Brewing (Allied Gardens): Watermelon Hard Seltzer, 5%

North Park Beer Co. juicefulness
Juicefulness, a hazy double IPA triple dry-hopped with Nelson Sauvin and Krush Cryo is one of three collabs with Everywhere Beer that North Park Beer Co. is releasing this week

Green Cheek Beer Co. (Oceanside): Beautiful Catastrophe Double Dry-hopped West Coast IPA, 7.1% – PURCHASE ONLINE
Green Cheek Beer Co. (Oceanside): Just One Thing…Citra!!! Double Dry-hopped Single-hop Hazy Double IPA, 8.7% – PURCHASE ONLINE
Harland Brewing (Scripps Ranch, 4S Ranch, Pacific Beach, Bay Park, South Park): Citrus Lager w/ Grapefruit, Lemon & Lime, 4.2%
Helix Brewing (La Mesa): Cherry Bomb Cherry Hard Seltzer, 5%
Helix Brewing (La Mesa): Tropical POG Hard Seltzer w/ Passionfruit, Orange & Guava, 5%
Julian Beer Co. (Julian): The Assassin Japanese-style Rice Lager, 5.3%
Julian Beer Co. (Julian): Pistol Whipped Hazy IPA, 7%
Karl Strauss Brewing (Downtown, Sorrento Mesa, 4S Ranch, Carlsbad): Karmablume Summer Ale
Ketch Brewing (Kearny Mesa, Downtown, Point Loma): Sandía Sour Watermelon Gose, 4.7%
Mcilhenney Brewing (Alpine): Bestest Buds West Coast IPA, 6.3%
North Park Beer Co. (North Park, Bankers Hill, Pacific Beach): charmingness Italian-style Pilsner, 5.2% (collaboration w/ Everywhere Beer Co.) – PURCHASE ONLINE

Pure Project Superbeta Murky IPA
Super Beta, a murky IPA hopped with Nelson Sauvin, Motueka, Southern Cross and Mosaic Cryo, is one of two fan-favorite beers Pure Project Brewing is bringing back at its quintet of San Diego County taprooms

North Park Beer Co. (North Park, Bankers Hill, Pacific Beach): Hop-Fu! Double Dry-hopped West Coast IPA, 7.5% (collaboration w/ Everywhere Beer Co.) – PURCHASE ONLINE
North Park Beer Co. (North Park, Bankers Hill, Pacific Beach): juicefulness Triple Dry-hopped Hazy Double IPA, 8.5% (collaboration w/ Everywhere Beer Co.) – PURCHASE ONLINE
North Park Beer Co. (North Park, Bankers Hill, Pacific Beach): smiley eyes Double Dry-hopped West Coast IPA, 7.2% (collaboration w/ Everywhere Beer Co.) – PURCHASE ONLINE
Pizza Port (Ocean Beach): Las Playas Italian-style Pilsner, 5.6% (collaboration w/ Lucida Cerveceria, Wendlandt Cerveceria & Wild East Brewing)
Pure Project Brewing (Vista, Carlsbad, Miramar, North Park, Bankers Hill): I Choose Yuzu Japanese-style Rice Lager w/ Yuzu, 5% – PURCHASE ONLINE
Pure Project Brewing (Vista, Carlsbad, Miramar, North Park, Bankers Hill): Super Beta Murky IPA, 6.5% – PURCHASE ONLINE
San Diego Brewing Co. (Mission Valley): OMG Hard Seltzer w/ Orange, Mango & Guava, 7%
San Diego Brewing Co. (Mission Valley): San Diego Hazy IPA, 7%
Stone Brewing (Point Loma, Downtown, Oceanside): O’Side Oasis Double IPA, 8.9%
Sunny Grove Brewing (Santee): Double Trouble Double IPA, 8%

What We're Drinking 2026
Gene Fielden at Bottlecraft North Park

Gene Fielden | Bottlecraft North Park Manager

As we enter the penultimate week of the 2026 World Cup, many favorites have gone home. Yet the show must go on! Following are three selections that pay homage to the largest sporting event in the world:

Humble Sea Gooooooooold Fish | West Coast Pale Ale (5.4%): With their signature insouciance and love of punning names, the kooks at Humble Sea Brewing in Santa Cruz keep a healthy levity going. It’s only beer after all! This latest pale ale from them, generously hopped with Simcoe and Copper, recreates an image of the golden trophy that one skilled national team will hold aloft next Sunday the 19th. Rather than a golden ball however, a rotund goldfish (looking very surprised) makes up the spherical topper. Many more goals to meet in the coming days!

Fieldwork Full Kit Wanker | Hazy IPA (6.9%): A jocular insult in the UK, the title of this beer refers to the person who chooses to wear the entire football uniform ‒ jersey, shorts, pulled-up socks and all ‒ while not actually playing in a match (or indeed able to play at all). This is in counterpoint to regular fans who content themselves with the top portion worn on their torsos to display and demonstrate their allegiances. Taking inspiration from the global nature of the beautiful game, Fieldwork Brewing has sourced hops from around the world ‒ Mosaic from the Pacific Northwest, Nelson from New Zealand, Galaxy from Australia and East Kent Goldings from England ‒ for this juicy, hazy IPA.

Shacksbury Upper 90 World Cup Edition Classic Dry | Dry Cider (5.2%): Right, so this is not a beer, but rather a cider. But please indulge me; this cider is delicious and the special packaging meets this week’s theme. Shacksbury Cider in Vermont makes some of the best canned cider we can lay hands on ‒ I have been enjoying their output for well-neigh on 15 years now. Their flagship Classic Dry is a staple both on our shelves at Bottlecraft and in my fridge at home, being a dry cider comprised mainly of Dabinett apples. This varietal of Somerset origins flourishes in both Englands, Old and New alike, and makes for excellent ciders low in residual sugars. The Upper 90 refers to the top two corners of the football net which meet at 90-degree angles to the posts, said to be the most difficult sections for ke on Norway this weekend!* Enjoy while watching England take on Norway this weekend!

* Full disclosure: I had to look this up.

Click here to explore the quality beers at Bottlecraft’s three San Diego locations

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