Brewpub
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BEER OF THE WEEK
Beer of the Week: Rare Form
From the Beer Writer: Though San Diego beer has been an institution for over a quarter century, back in 2012,…
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BEER NEWS
Plan 9 Alehouse’s current plans
Unlike the alien forces in the sci-fi cinematic work it was named after, Plan 9 Alehouse was never intended to…
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BEER OF THE WEEK
Beer of the Week: Executive Pour
From the Beer Writer: Being summoned by the big cheese at one’s place of employment can really wreck a work…
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BEER NEWS
The Original 40 replaces original brewer
Since opening in North Park last June, The Original 40 Brewing has had one person handling every aspect of the…
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BEER NEWS
Beers fit for taco royalty
By Ian Cheesman I’m sure there is a ton to say about the design choices for Puesto Cervecería. After all,…
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BEER OF THE WEEK
Beer of the Week: Today’s Forecast
From the Beer Writer: Most of the world hears the word “mosaic” and it conjures visions of artistic works created…
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BEER NEWS
Craft Coast marries two SoCal faves
New beers from a brewer with experience garnered within the famed Pizza Port family of brewpubs is plenty enough reason…
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BEER OF THE WEEK
Beer of the Week: Shagtastic Voyage
From the Beer Writer: Barrel-aging can be a taxing process for a brewer. In addition to sourcing viable barrels, dosing,…
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BEER OF THE WEEK
Beer of the Week: PB & Haze
From the Beer Writer: Double IPAs and hazy IPAs tend to fall victim to the same shortcoming: undesirable sweetness. So,…
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BEER NEWS
Hillcrest Brewing exiting brewing game
After eight years in the local brewing industry, Hillcrest Brewing is transitioning from a brewpub to a restaurant, selling off…
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