Brandon Hernández
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BEER NEWS
Blue Fire Brewing making it official
Many are the offspring who owe a great deal to their parents for helping shape them into the individuals they…
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BEER NEWS
Going back to college
It was 2007 when Kevin Dyer planted his fermentation flag in Temecula, opening up Black Market Brewing. While the Riverside…
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BEER OF THE WEEK
Beer of the Week: Bat Flip to the Moon
From the Beer Writer: Ah, bat flips, the flamboyant displays following no-doubt-about-it home runs. I remember when those happened with…
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BEERCASTS
FOX 5: Local Oktoberfest-ready Beers
Even fading microphone batteries couldn’t detract from the quality selection of German-style beers San Diego Beer News Executive Editor Brandon…
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BEER NEWS
Rouleur North Park ready to roll
There’s been a great deal of construction and craftsmanship taking place on the corner of 29th Street and University Avenue,…
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BEER NEWS
Harland’s ube(r) special event
Perusing a website listing random pseudo-holidays proves a 24-hour period can be devoted to just about anything. Food and beverage…
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BEER NEWS
Local winners from the 2021 GABF
For the second straight year, the public beer-tasting extravaganza that is the Great American Beer Festival had to be shut…
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BEER OF THE WEEK
Beer of the Week: Nothin’ But Trouble
From the Beer Writer: Those within the brewing industry share a passion for well-constructed ales and lagers, but relationships transcend…
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CRAFT Q&A
Craft Q&A: Chris Sarette
Back in high school, Chris Sarette had a job sweeping out the gargantuan cold box at the headquarters for local…
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BEER NEWS
First-of-its-kind concept to debut in Vista in November
In a county with more than 200 brewery-owned venues, a first-of-its-kind beer concept is rare. However, that’s exactly what’s on…
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