Beer
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HOMEBREWING
Recipe: Big Danky Thang
As part of our second-annual Homebrew Summer program, various San Diego County breweries have teamed with amateur brewers to produce…
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BEER OF THE WEEK
Beer of the Week: Fist Full of Fives
From the Beer Writer: Anniversaries come and anniversaries go, but we’re usually left with some great, lasting memories. In the…
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BEER NEWS
Kearny Mesa ops Brew for Ukraine
Like many, Rémy Zurita watched with horror as early snippets of Russia’s invasion of Ukraine played out on the news.…
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BEER NEWS
Operating small a big hit for Stone
Backed by over a quarter-century of hoppy history spread over a national footprint, Stone Brewing is one of San Diego…
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HOMEBREWING
Recipe: Juice Press
As part of our second-annual Homebrew Summer program, various San Diego County breweries will be sharing recipes for some of…
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BEER OF THE WEEK
Beer of the Week: Tenth Ann’y
From the Beer Writer: Once rare, triple IPAs have become surprisingly common…yet a good one can still be rather hard…
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BEER NEWS
My Yard Live’s lively start to summer
Last November, the owners and head brewer at My Yard Live Beer Co. invited one of their employees into the…
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BEER OF THE WEEK
Beer of the Week: Southern Seas
From the Beer Writer: Summer is not only the sunny season. It’s also the brewery-anniversary season…at least in San Diego…
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BEER NEWS
Second life for Miralani taproom
A Miramar bar that was regularly leaned on by local craft-beer fans is once again in use. That live-edge stretch…
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BEER OF THE WEEK
Beer of the Week: Suited Aces
From the Beer Writer: It’s common for chefs or restaurants to have a signature ingredient, a flavorful additive they’re known…
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