Beer of the Week
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BEER OF THE WEEK
Beer of the Week: Press Go
From the Beer Writer: The Fourth of July is the official start to the American summer season; a three-month span…
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BEER OF THE WEEK
Beer of the Week: Pepino Perez
From the Beer Writer: Though cucumbers are roughly 96% water, they possess an unmistakable, rather potent flavor profile. Vegetal in…
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BEER OF THE WEEK
Beer of the Week: Camp Beer
From the Beer Writer: Stubbornly evasive glowing orb in the sky be darned, summer is eventually going to arrive, and…
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BEER OF THE WEEK
Beer of the Week: Suit Yourself
From the Beer Writer: Since opening at the height of the pandemic three years ago, Five Suits Brewing has won…
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BEER OF THE WEEK
Beer of the Week: Double Barrel-aged Dark Sour Ale
From the Beer Writer: For craft-beer fans, particularly those stocking scores of beers rare or distinguished enough to merit special-occasion…
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BEER OF THE WEEK
Beer of the Week: Haze the Hard Way
From the Beer Writer: Every now and then, a new hop varietal comes around that takes the world by storm.…
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BEER OF THE WEEK
Beer of the Week: Barrel-aged Molotov Special
From the Beer Writer: There are many special firsts for a craft brewery: first beer tapped, first keg kicked, first…
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BEER OF THE WEEK
Beer of the Week: Beer of the Rising Sun
From the Beer Writer: The holidays are upon us, which means brewers are breaking out their recipes for darker, maltier,…
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BEER OF THE WEEK
Beer of the Week: Xocoveza Tres Leches
From the Beer Writer: ‘Tis the day after Thanksgiving and it’s likely the last thing you want to think about…
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BEER OF THE WEEK
Beer of the Week: Electric Blues
From the Beer Writer: Four months ago, a new brewery quietly joined San Marcos’ suds scene. Dubbed Blue Fire Brewing,…
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