Beer of the Week
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BEER OF THE WEEK
Beer of the Week: Subtle Variance
From the Beer Writer: It can be hard for some people to share the spotlight, but at Burgeon Beer Co.…
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BEER OF THE WEEK
Beer of the Week: Local Style
From the Beer Writer: Roughly half-a-decade ago, fruited beers were on top of the beer-style food chain. Most of the…
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BEER OF THE WEEK
Beer of the Week: Hop Pop
From the Beer Writer: It’s said there are left-brain and right-brain people, with the former excelling at science, mathematics and…
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BEER OF THE WEEK
Beer of the Week: Dr. Barry N Friends Summertime Elixer
From the Beer Writer: Back in 2018, when a group of brewer-entrepreneurs named their entity Creative Creature Brewing, I hoped…
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BEER OF THE WEEK
Beer of the Week: Juicy Crisp
From the Beer Writer: Some people refer to non-alcoholic suds as “near beer,” and Kearny Mesa-based Two Roots Brewing goes…
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BEER OF THE WEEK
Beer of the Week: Lady Liberty
From the Beer Writer: Hazy IPAs are many and the most widely produced style of beer across the country. Pronounced…
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BEER OF THE WEEK
Beer of the Week: Circle of Life
From the Beer Writer: With the uncertain nature of the world today, San Diego County’s suds-scape looks much different than…
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BEER OF THE WEEK
Beer of the Week: June Gloom
From the Beer Writer: Half the fun of developing a new beer is the naming process. Puns, tongue-in-cheekedness, acronyms and…
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BEER OF THE WEEK
Beer of the Week: Operation Overlord
From the Beer Writer: The Chargers may have severed their ties with San Diego, but former Bolt Donnie Edwards‘ local…
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BEER OF THE WEEK
Beer of the Week: Menagerie of Barrels
From the Beer Writer: When U.S.-produced sour ales were gaining popularity on a significant scale, it was a lot like…
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